Sep 05, 2024

Wine Sommelier

  • Atlantis
  • The Bahamas
Hospitality

Job / Advertisement Description

  • Assisting colleagues with opening and closing procedures
  • Visit tables and advise guests on wine choice and pairing.
  • Assisting with non-service duties, including cellar maintenance, monthly stock taking and ensuring correctness of the wine list.
  • Maintaining and developing knowledge of our wine list
  • Developing the knowledge of the team
  • Ensuring all standards and practices and upheld to the highest levels.
  • Developing your own deeper understanding of wines, spirits, and other drinks from around the world
  • Assist in other job roles as directed. This may include training new employees, helping with guest service, working on special projects, or filling in for absent managers.