Atlantis

2 job(s) at Atlantis

Atlantis Atlantis Paradise Island Resort, New Providence, The Bahamas
Jun 21, 2017
Full Time
Job Title: Laundry Assistant Engineer  Job ID: 218265  Location: Atlantis Paradise Island  Full/Part Time: Full-Time  Regular/Temporary: Regular    Job Summary  Ensures that preventative maintenance procedures are completed daily. Plans projects and repairs to equipment and facility. Trouble shoots and responds to emergencies in a timely manner. Responsible for the daily repairs of all equipment.    Requirements  College degree preferred but not essential   Minimum job experience level five years in an Engineer or similar position   Working knowledge of boilers, compressors, irons, mechanics and electronics.   Similar work history in laundry preferred but not essential   Computer literacy in:   Microsoft Word   Microsoft Excel   Microsoft Outlook   Microsoft PowerPoint                
Atlantis Atlantis Paradise Island Resort, New Providence, The Bahamas
Jun 19, 2017
Full Time
Job Title: Director Of Beverage Job ID: 218279 Location: Atlantis Paradise Island Full/Part Time: Full-Time About the Company A unique ocean-themed resort destination, Atlantis offers a variety of accommodation choices, from the relaxed tropical ambience of the Beach and Coral Towers, to the iconic Royal Towers, to the sheer luxury and contemporary all-suite style of The Cove. With its enviable location directly on Paradise Beach, The Reef features all the comforts of home in spacious studios and one-bedroom suites. Regardless of where you choose to stay, you will enjoy full access to the wonders of Atlantis. Come and explore a world beyond extraordinary. Main Duties & Responsibilities We are searching for a talented Director, Beverage with experience designing and preparing beverage menus. We¿re looking for a creative individual who is willing to participate in training and developing a team that is reflective of the ambiance and style of a high end resort operation. The successful candidate will assist the Senior Director in both beverage and administrative tasks. This role requires a professional who is dedicated to beverage quality and sets high standards for their output. Apply today if you can bring excellent beverage and customer focused skills and high energy to this exciting opportunity. Requirements Minimum five years' beverage experience in a high-volume front of house environment at a supervisory level.  Four-year degree or culinary school completion.  Demonstrated knowledge of service and beverage operations in high volume environments.  Proven knowledge of financial and operational management.  High level of creativity and reliability.  Proficient computer skills.  Flexible schedule required